Ingredients

• 1 Large or 2 Small Jicama, peeled, cut julienne
• 3 Each Mango, peeled,sliced
• 1 Each Jalapeno, seeded, diced fine
• 1 Each Red Onion, peeled, minced
• 1 Clove Garlic, minced
• Juice of One Orange
• Juice of One Lemon
• 2 Each Kiwi, peeled,sliced
• 2 Tablespoons Olive Oil
• To Taste Salt and Pepper
• 1/4 Bunch Cilantro

Method:

1. Mix garlic, orange and lemon juice, cilantro, and olive oil. Season with salt and pepper.
2. Add remaining ingredients, toss lightly, serve.

YIELD: Serves 6 Serving Size: 3/4 cup (6oz)