Loprofin Pasta Primavera

Two receips in one. This recipe shares how to make a low protein cream sauce and how to include more fresh vegetables in your diet. Combine them together and you get a classic low protein pasta primavera.

Ingredients & Preparation
Nutritional Information
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Cream Sauce:

2 Tbsp lightly salted butter
2 Tbsp Loprofin Baking Mix
1/2 cup Richs coffee Rich Light Non-dairy Creamer
1/2 cup water
1/8 tsp table salt
2 tsp minced garlic

Pasta:

1/4 cup zucchini
1/4 cup carrots
1/4 cup broccoli
1/4 pack (125 g dry) Loprofin Spaghetti

Method:

Chop the tomatoes, olives, chives, basil, garlic and cucumber into pieces about half the size of the pasta and add to a large bowl.
Add the cooked pasta and salad cream to the bowl and mix together.
Season to taste.
Can be chilled before serving.

^*Salad cream is similar to mayonnaise but with no egg. You can find it at Whole Foods or your local grocer in the "international aisle"